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<title>Faculty of Technology</title>
<link href="http://www.digital.lib.esn.ac.lk//handle/1234/14692" rel="alternate"/>
<subtitle/>
<id>http://www.digital.lib.esn.ac.lk//handle/1234/14692</id>
<updated>2026-07-18T03:02:49Z</updated>
<dc:date>2026-07-18T03:02:49Z</dc:date>
<entry>
<title>Evaluation of Vegetative and Yield Perfomance of Chilli (Capsicum Annuum) In The Low Country Dry Zone Of Sri Lanka</title>
<link href="http://www.digital.lib.esn.ac.lk//handle/1234/17820" rel="alternate"/>
<author>
<name>Dayarathna, K. P. P. N.</name>
</author>
<id>http://www.digital.lib.esn.ac.lk//handle/1234/17820</id>
<updated>2026-07-13T21:30:42Z</updated>
<published>2026-01-01T00:00:00Z</published>
<summary type="text">Evaluation of Vegetative and Yield Perfomance of Chilli (Capsicum Annuum) In The Low Country Dry Zone Of Sri Lanka
Dayarathna, K. P. P. N.
</summary>
<dc:date>2026-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>Comparative Study of Crop Establishment Methods for Rice Cultivation in The Batticaloa District</title>
<link href="http://www.digital.lib.esn.ac.lk//handle/1234/17819" rel="alternate"/>
<author>
<name>Lakshiga, Saravanamuththu</name>
</author>
<id>http://www.digital.lib.esn.ac.lk//handle/1234/17819</id>
<updated>2026-07-13T21:30:42Z</updated>
<published>2026-01-01T00:00:00Z</published>
<summary type="text">Comparative Study of Crop Establishment Methods for Rice Cultivation in The Batticaloa District
Lakshiga, Saravanamuththu
</summary>
<dc:date>2026-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>Effect of Buffering and Fertilizer Enrichment of Cocopeat Nursery Media on Seedling Growth of Lettuce</title>
<link href="http://www.digital.lib.esn.ac.lk//handle/1234/17818" rel="alternate"/>
<author>
<name>Hansani Hettiarachchi, K. A. P.</name>
</author>
<id>http://www.digital.lib.esn.ac.lk//handle/1234/17818</id>
<updated>2026-07-13T21:30:41Z</updated>
<published>2026-01-01T00:00:00Z</published>
<summary type="text">Effect of Buffering and Fertilizer Enrichment of Cocopeat Nursery Media on Seedling Growth of Lettuce
Hansani Hettiarachchi, K. A. P.
</summary>
<dc:date>2026-01-01T00:00:00Z</dc:date>
</entry>
<entry>
<title>Development and Quality Evaluation of Chutney Prepared Palmyrah Pulp and Mango</title>
<link href="http://www.digital.lib.esn.ac.lk//handle/1234/17817" rel="alternate"/>
<author>
<name>Vithurjan, V.</name>
</author>
<id>http://www.digital.lib.esn.ac.lk//handle/1234/17817</id>
<updated>2026-07-13T21:30:40Z</updated>
<published>2026-01-01T00:00:00Z</published>
<summary type="text">Development and Quality Evaluation of Chutney Prepared Palmyrah Pulp and Mango
Vithurjan, V.
</summary>
<dc:date>2026-01-01T00:00:00Z</dc:date>
</entry>
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