Browsing by Subject "ICE CREAM"

Browsing by Subject "ICE CREAM"

Sort by: Order: Results:

  • RAJAPAKSHA, W.R.N.M (Faculty of Technology, Eastern University, Sri Lanka, 2021)
    Research study was conducted to investigate the production and quality evaluation of cow milk ice cream with ginger extract for improving utilization efficiency of ginger extract thereby adding value to the cow milk ice ...
  • KANCHANAMALA, R.S. (Faculty of Technology, Eastern University, Sri Lanka, 2021)
    This review article focuses on the effects of the ice cream quality using different fruits which provide efficient way to intergrate knowledge about them. It is an important tool when systematic reviews of primary studies ...

Search

Browse

My Account