dc.contributor.author | Kirishalini, Kirinthiran | |
dc.date.accessioned | 2019-03-28T06:48:50Z | |
dc.date.available | 2019-03-28T06:48:50Z | |
dc.date.issued | 2011 | |
dc.identifier.uri | http://www.digital.lib.esn.ac.lk/handle/123456789/2369 | |
dc.language.iso | en | en_US |
dc.publisher | Faculty of Agriculture | en_US |
dc.subject | Root crops | en_US |
dc.subject | Cereal grains | en_US |
dc.subject | Cassava | en_US |
dc.title | Nutritional and organoleptic evaluations of cassava (Manihot esculenta crantz ) flour substituted naan | en_US |
dc.type | Undergraduate Report | en_US |
dc.identifier.sslno | FAG316 | en_US |