dc.contributor.author | Saranyah, Kangesu | |
dc.date.accessioned | 2019-04-01T06:54:48Z | |
dc.date.available | 2019-04-01T06:54:48Z | |
dc.date.issued | 2013 | |
dc.identifier.uri | http://www.digital.lib.esn.ac.lk/handle/123456789/2460 | |
dc.language.iso | en | en_US |
dc.publisher | Faculty of Agriculture | en_US |
dc.subject | Yield | en_US |
dc.subject | Sugar | en_US |
dc.subject | Mixing | en_US |
dc.title | Preparation and storage of pineapple blend watermelon ready -to-serve (RTS) beverage | en_US |
dc.type | Undergraduate Report | en_US |
dc.identifier.sslno | FAG347 | en_US |