Evaluation of the quality characteristics of nutritionally enriched biscuits prepared from wheat - defatted coconut flour

dc.contributor.author	Sujirtha, Nadarajah
dc.date.accessioned	2019-04-03T04:24:31Z
dc.date.available	2019-04-03T04:24:31Z
dc.date.issued	2014
dc.identifier.uri	http://www.digital.lib.esn.ac.lk/handle/123456789/2518
dc.language.iso	en	en_US
dc.publisher	Faculty of Agriculture	en_US
dc.subject	Flowers	en_US
dc.subject	Varieties	en_US
dc.subject	Flavour	en_US
dc.title	Evaluation of the quality characteristics of nutritionally enriched biscuits prepared from wheat - defatted coconut flour	en_US
dc.type	Undergraduate Report	en_US
dc.identifier.sslno	FAG374	en_US