Preparation and shelf life evaluation of soursop (annona muricata l. ) jelly without preservatives

Show simple item record

dc.contributor.author G. G. Achini, shashikala
dc.date.accessioned 2019-04-10T10:20:59Z
dc.date.available 2019-04-10T10:20:59Z
dc.date.issued 2018
dc.identifier.uri http://www.digital.lib.esn.ac.lk/handle/123456789/2822
dc.language.iso en en_US
dc.publisher Faculty of Agriculture en_US
dc.subject Sugar en_US
dc.subject Pectin en_US
dc.subject Fruit juice en_US
dc.title Preparation and shelf life evaluation of soursop (annona muricata l. ) jelly without preservatives en_US
dc.type Undergraduate Report en_US
dc.identifier.sslno FAG519 en_US


Files in this item

This item appears in the following Collection(s)

Show simple item record

Search


Browse

My Account