Comparative study of the yoghurts prepared from cow milk,buff alo milk,soy milk and goat milk
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Comparative study of the yoghurts prepared from cow milk,buff alo milk,soy milk and goat milk
Gunaretnampillai, Jayapiradha
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http://www.digital.lib.esn.ac.lk/handle/123456789/2483
Date:
2013
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Faculty of Agriculture
[631]
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