Study of ready to serve beverage prepared form fermented and unfermented Carrot with sour - orange juices
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Study of ready to serve beverage prepared form fermented and unfermented Carrot with sour - orange juices
Sayid Mohamed Moulana, Sayida Afreen
URI:
http://www.digital.lib.esn.ac.lk/handle/123456789/2613
Date:
2015
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Faculty of Agriculture
[631]
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